Unit II – TQM PRINCIPLES
PART
A (2 MARKS):
1. Who are internal and
external customers?
The customers inside the company are called
internal customers, whereas the customers outside the company a called external
customers.
2. What are the customer’s
perceptions on quality?
The six important customer’s perceptions are:
(i) Performance
(ii) Features
(iii) Service
(iv)
Warranty
(v) Price
and
(vi) Reputation
3. List the various tools used
for collecting customer complaints.
The various tools used are:
1. Comment card.
2. 2.Customer questionnaire
3. Focus groups
4. Toll-free telephone numbers
5. Report cards
6. The Internet and computer etc.
4. What is meant by customer
retention? (Nov/Dec ‘09)
Customer retention is the process of retaining
the existing customers.
5. What is motivation?
Motivation means a process of stimulation people
to accomplish desired goals.
6. What are the Maslow’s basic
needs?
Maslow’s basic needs are:
1. Physiological
2. Safety
3. Society
4. Esteem and
5. Self-actualization needs.
7. What are physiological needs?
Physiological needs are the biological needs
required to preserve human life.
These
needs include needs for food, clothing and shelter
8. List the Herzberg’s
motivators and dissatisfies.
Motivator factors Dissatisfies or hygiene factors
_ Achievement
_ Recognition
_ The work itself
_ Responsibility
_ Advancement and growth.
_ Supervisors
_ working conditions
_ Interpersonal relationships
_ Pay and security
_ Company policy and
Administration
9. Define empowerment. (Au Nov
05)
Empowerment is an environment in which people
have the ability, the confidence, and the commitment to take the responsibility
and ownership to improve the process and initiate the necessary steps to
satisfy customers requirements within well defined boundaries in order to achieve
organizational values and goals.
10. What are the conditions
necessary for empowerment?
The conditions required are:
1. Everyone must understand the need for change.
2. The system needs to change to the new
paradigm.
3. The organization must provide information,
education and still to its employees.
11. Define team and teamwork.
_ A team can be defined as a group of people
working together to achieve common objectives or goals.
_ Teamwork is the cumulative actions of the team
during which each member of the team subordinates his individual interests and
opinions to fulfill the objectives or goals of the group.
12. List the different types
of teams.
The different types of teams are
1. Process improvement team
2. Cross-functional team
3. Natural work team and
4. Self-directed work team.
13. Name different members in
a team.
The different members in a team are
1. Team leader
2. Facilitator
3. Recorder
4. Timekeeper and 5.Member
14. What is needed for a
leader to be effective?
To be effective, a leader needs to know and
understand the following:
1. People, paradoxically, need security and
independence at the same time.
2. People are sensitive to external rewards and
punishments and yet are also strongly self-motivated.
3. People like to hear a kind word of praise.
4. People can process only a few facts at a time;
thus, a leader needs to keep things simple.
5. People trust their gut reaction more than
statistical data.
6. People distrust a leader’s rhetoric if the
words are inconsistent with the leader’s actions.
15. What is the important role
of senior management?
-Listening to internal and external customers and
suppliers through visits, focus groups and surveys.
-_Communication.
-To drive fear out of the organization, break
down barriers, remove system roadblocks, anticipate and minimize resistance to
change and in general, change the culture.
16.
Give the basic steps to strategic quality planning?
i.
Customer needs
ii. Customer positioning
iii. Predict the future
iv. Gap analysis
v. Closing the gap
vi. Alignment
vii.
Implementation
17. What is meant by
recognition in an organization?
Recognition is a process whereby management shows
acknowledgement of a employee’s outstanding performance.
18. Classify rewards.
1. Intrinsic rewards: These are related to feelings
of accomplishment or selfworth.
2. Extrinsic rewards: These are related to pay or
compensation issues.
19. What is performance
appraisal? (Au
June 06)
Performance appraisal is a systematic and
objective assessment or evaluation
of performance and contribution of an individual.
20. List four common barriers
to team progress.
The four common barriers to team progress
1. Insufficient training
2. Incompatible rewards and compensation
3. Lack of management support
21. Give the steps involved in
training process?
The steps involved in training process are
1. Make everyone aware of what the training is
all about.
2. Get acceptance.
3. Adapt the program.
4. Adapt to what has been agreed upon.
22. Define Recognition and
Reward?
Recognition is a form of employee motivation in
which the organization. Publicly acknowledges the positive contributions an
individual or team has made to the success of the organization. Reward is
something tangible to promote desirable behavior. Recognition and reward go
together to form a system for letting people know they are valuable members of
the organization.
23. What are the types of
appraisal formats?
The types of appraisal formats are
i. Ranking
ii. Narrative
iii. Graphic
iv. Forced choice
24. What are the benefits of
employee involvement?
The benefits of
employee involvement are
1. Employee Involvement improves quality and
increases productivity because
2. Employees make better decisions using their
expert knowledge of the Process.
3. Employees are more likely to implement and
support decisions they had a part in making.
4. Employees are better able to spot and pinpoint
areas for improvement.
25. What are the basic ways
for a continuous process improvement?
The basic ways for a continuous process
improvement are
1. Reduce resources
2. Reduce errors
3. Meet or exceed expectations of downstream
customers
4. Make the process safer
5. Make the process more satisfying to the person
doing it.
26. What are the steps in the
PDSA cycle?
The steps in the PDSA cycle are
The basic Plan-Do-Study-Act is an effective
improvement technique.
1. Plan carefully what is to be done
2. Carry out the plan
3. Study the results
4. Act on the results by identifying what worked
as planned and what didn’t.
27. What are the phases of a
Continuous Process Improvement Cycle?
The phases of a Continuous Process Improvement
Cycle are
a) Identify the opportunity
b) Analyze the process
c) Develop the optimal solutions
d) Implement
e) Study the results
f) Standardize the solution
g) Plan for the future
28. What are the three key
elements to a partnering relationship?
The three key elements to a partnering
relationship are
i. Long-term commitment
ii. Trust
iii. Shared vision
29. What are the objectives of
Performance measures?
The objectives of Performance measures are
i. Establish baseline measures and reveal trends.
ii. Determine which processes need to be
improved.
iii. Indicate process gains and losses.
iv. Compare goals with actual performance.
v. Provide information for individual and team
evaluation.
vi. Provide information to make informed
decisions.
vii. Determine the overall performance of the
organization.
30. What are the
characteristics used to measure the performance of a Particular process?
The characteristics used to measure the
performance of a particular Process are
i. Quantity
ii. Cost
iii. Time
iv. Accuracy
v. Function
vi. Service
vii. Aesthetics
31. Define 5S?
5S Philosophy focuses on effective work place
organization and standardized work procedures. 5S simplifies your work
environment, reduces waste and non-value activity while improving quality
efficiency and safety.
Sort – (Seiri) the first S focuses
on eliminating unnecessary items from the workplace.
Set In Order (Seiton) is the second of the
5Ss and focuses on efficient and effective storage methods.
Shine: (Seiso) Once you have
eliminated the clutter and junk that has been clogging your work areas and
identified and located the necessary items, the next step is to thoroughly
clean the work area.
Standardize: (Seiketsu) Once the first
three 5S’s have been implemented, you should concentrate on standardizing best
practice in your work area.
Sustain: (Shitsuke) This is by far the
most difficult S to implement and achieve.Once fully implemented, the 5S
process can increase morale, create positive impressions on customers, and
increase efficiency and organization.
32.
What is a Kaizen? (Nov/Dec ‘12)
Kaizen is a Japanese word
for the philosophy that defines management’s role in continuously encouraging
and implementing small improvements involving everyone. It is the process of
continuous improvement in small increments that make the process more
efficient, effective, under control and adaptable.
33. Name few
barriers to Team’s progress. (Nov/Dec
‘11)
1. Insufficient training
2.
Incompatible rewards and compensation
3.
Lack of planning
4.
Lack of management support
34. Customer
retention is more powerful than customer satisfication. Why? Or
Mention the importance of customer
retention.
1. Over 60% of an organisation’s
future revenue will come from existing customers.
2. A 2% increase in customer
retention has an equivalent impact upon profitability as a 10% reduction in
operating costs.
35. What are the common barriers to team progress?
1.
Insufficient training
2.
Incompatible rewards and compensation
3.
First-line supervisor resistance
4.
Lack of planning
5.
Lack of management support
6.
Access to information systems
7.
Lack of union support
36.
State Frederick Herzberg’s Two-factor theory?
Herzberg found that people were motivated by recognition, responsibility, achievement and the work itself
37. What are quality statements? (Nov/Dec
‘05)
1.
Vision statement
2.
Mission statement
3. Quality policy statement.
38. What is meant by reactive and proactive behavior?
(Nov/Dec ‘09)
According to behavioral theory
of motivation people would get motivated to work for recognition and reward.
This behavior is known as proactive behavior.
The behavior through
punishment only can motivate the people is called reactive behavior.
39. What are the benefits of 5S? (Nov/Dec ‘07)
1. Work place becomes clean
and better organized
2. Results in good company
image and generates more business
3. Shop floor and office
operations become easier and safer.
4. Contribute to productivity,
quality and employee morale.
40. Name the 5S’s. (Nov/Dec ‘08)
SEIRI, SEITON, SEISO, SEIKETSU
and SHISUKE
41. Why it is difficult to change organizational culture?
(Nov/Dec ‘06)
Influencing external environments and internal
environments make it difficult to change organizational culture.
42. Define the tools required to implement kaizen in a
manufacturing system.(May/June’12)
1. 5S House keeping practices
2. Just –In –time principles
3. Poka-yoke
4. Visual Management
43. How are the customer needs and requirements
documented? (May/June’12)
1. Customer surveys, focus
groups and market research programmes
2. Routine communications
3. Tracking customer
complaints, incident reports and telephone contacts.
44. What are the stages of team development?
•Forming
•Storming
•Norming
•Performing
•Adjourning
45. Give some common team problems?
•Floundering
•Overbearing participants
•Dominating participants
•Reluctant participants
•Unquestioned acceptance of
opinions
as
facts
•Rush to accomplish
•Attribution
46. What are the three types of sourcing?
Sole
sourcing
Multiple sourcing Single sourcing
47. How will you improve the performance appraisal system?
•Use rating scales that have few rating categories.
•Require work
team
or group evaluations that are at
least equal in emphasis to
individual-focused evaluations.
•Require more frequent performance reviews where such reviews will have a dominant emphasis on future planning.
•Promotion decisions should be made by an independent administrative
process
that draws
on current-job information
and potential for the new job.
•Include
indexes of external customer satisfaction in the appraisal process.
48. What are the typical measurements frequently asked by managers and teams?
1. Human Resource
2. Customers
3. Production
4. Research & Development
5. Suppliers
6. Marketing/Sales
7. Administration
49. Give the usage of an effective recognition and reward system?
•Serves
as a
continual reminder that
the organization regards quality and productivity as important.
•Offers the organization a visible technique
to thank high
achievers
for outstanding performance.
•Provides
employees a specific goal to work toward.
It
motivates them to improve
the process.
50. What are the
decision-making methods?
•Non decision
•Unilateral decision
•Handclasp decision
•Minority-rule decision
•Majority-rule decision
•Consensus
PART B (16 Marks)
1.
Explain the following
a. 5 s
b. kaizen
c. supplier rating and relationship
development.
2.
What are the customer perception of
quality ?
3.
Explain how the employee will be involved in doing a process?
4.
Describe the various quality statements.
5.
Discuss about Moslow’s need hierarchy theory and Herzberg’s two factor theory
for motivation.
6.
What are the seven steps of strategic planning?
7.
What are the principles of customer / supplier relations?
8.
Enumerate any eight actions that an organization shall take to handle
complaints.
9.
Explain in detail about various methods used for obtaining customer feedback.
10. What are the techniques commonly used for
performance measures?
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